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CORPINNAT presents a virtual video made with 3D technology that describes in less than five minutes the territorial limits, the geographical, geological and climatic characteristics of the area and the main values ​​of the brand. The video has been made with the collaboration of the company Guardian of wine, by Carlos Águila from the combination of five computer programs that allow to digitize the image in three dimensions and offer a realistic image of the whole territory in sight of bird.

In this way, the video allows the viewer to take a virtual walk along the entire CORPINNAT boundary, as well as learn about the varieties grown by the ten wineries that adhere to the brand and the rich and varied geological typology of the different vineyards.

The video, which was made in three languages ​​(Catalan, Spanish and English), also includes the climatic characteristics (average temperature, rainfall or wind depending on the terrain) that make the region a unique place for the CORPINNAT 'elaboration of great sparkling wines. The video has been uploaded to the CORPINNAT website ( and shorter pills have also been extracted to be disseminated throughout the summer through the profiles of the brand's social networks, mainly Facebook, Twitter and Instragram.

CORPINNAT values are the main capital of our collective brand and always have the people as a reference.



The wineries producing Clàssic Penedès and CORPINNAT have closed the first phase of conversations for the creation of a future Designation of Origin of Penedès sparkling wines without having reached a definitive agreement. Both sides highly value this period of dialogue, as agreements have been reached on some issues, although differences have been reached on others. After the last meeting held on March 11, the two parties have decided to continue working internally from each group on the points of disagreement without being conditioned on an immediate schedule.

Both the objective and the desire to promote a new DO of Penedès sparkling wines whose main values ​​are the defense of the territory and the quality of the product remain intact on both sides. These ten months of talks have served to approximate positions and reach important agreements for the future DO, but after this period of contacts we have come to the conclusion that the points of discrepancy must be matured internally.

Both the developers of Clàssic Penedès and those of CORPINNAT want to express our commitment to dialogue with any group for the good of the whole sector and the territory.

Sant Sadurní d’Anoia, March 17, 2020

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The ten wineries that make up the EU collective brand today CORPINNAT -Gramona, Llopart, Nadal, Recaredo, Sabaté i Coca, Torelló, Huguet-Can Feixes, Júlia Bernet, Mas Candí and Can Descregut- have participated together in the first edition of the Barcelona Wine Week-BWW held at Fira de Barcelona on 3, 4 and 5 February. The CORPINNAT space shared by all the wineries was in Hall 8 of the fair, between E and F. Streets. During the three days of the exhibition, the CORPINNAT space was one of the busiest in the fair. Dozens of professionals from the wine sector (distributors, importers, restaurateurs, prescribers, journalists, etc ...) approached the stands of CORPINNAT to know in more detail the values ​​of our brand and to taste our quality sparkling wines. The official committee that inaugurated the fair on Monday, headed by the Minister of Agriculture, Teresa Jordà, and the President of the Barcelona Wine Week, Javier Pagés, also visited the CORPINNAT space and were received by the owners of the ten adhered cellars, with whom they shared a drink and made a toast.

The first edition of Barcelona Wine Week has brought together more than 500 wineries representing all designations of origin. According to official data of the organizers, the sample has attracted more than 15,000 visitors and CORPINNAT has had the opportunity to participate in it as an EU collective brand, which makes us very proud. We look forward to seeing you in the next edition, which may be next year. We sure will be there and hope to be more. Thanks to everyone who has visited us and, above all, to all the teams in the ten wineries that have made it possible.

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